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Test Your Global Cuisine Knowledge Are You a Flavor Expert
October 5, 2025
Test Your Global Cuisine Knowledge
Are You a Flavor Expert?
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September 25, 2025
Tips from Sanabel experts for your healthy meal
How to Choose a Healthy Meal at Restaurants: Expert Tips from Al-Sanaabel Introduction In today’s fast-paced world, dining out is…
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September 15, 2025
Your Guide to the Best Places to Breakfast in Madinah
Your Guide to the Best Places to Breakfast in Madinah: Al Sanabel Your First Destination Madinah, the city of spirituality…
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September 5, 2025
Al-Sanabel Voices
Spirituality & Flavor: Al-Sanabel Voices Between Spirituality and Joy: Testimonials from Al-Sanabel’s Visitors among the Guests of the Most Merciful…
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August 25, 2025
Al-Sanabel Loyalty Program Puts You at Heart Global Experience
In today's world of restaurants, where flavors abound and choices compete, offering delicious food alone is no longer enough to…
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August 14, 2025
Al-Sanabel and Vision 2030: A Partner in Serving the Guests of God
Saudi Arabia's Vision 2030 represents a historic turning point in the Kingdom's journey, with ambitious goals and mega-projects spanning various…
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August 5, 2025
Unforgettable Dining Experience at Al-Sanaabel
Explore the Authentic Flavors of Madinah: A Culinary Journey at Al-Sanaabel Restaurant Madinah is known for its rich history and…
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July 26, 2025
Al-Sanabel: Madinah’s Vision 2030 and Central Area Development
Al-Sanabel: The Beating Heart of Madinah’s Vision 2030 and Central Area Development Discover how Al-Sanabel Restaurant, with its rich heritage…
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April 24, 2025
Sanabel of Madinah: Where Every Bite Becomes a Memory
A Visitor's Experience: How a Quick Stop Turned Into an Unforgettable Moment at Sanabel As you walk through the streets…
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April 24, 2025
Sanabel: More Than a Restaurant — A 45-Year Legacy of Flavor and Heritage
Between Taste and Tradition: How Sanabel Has Preserved Its Identity for Over 45 Years In a world where everything around…
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April 24, 2025
Sanabel Succeeded in Standing Out
The Art of Restaurant Management Around the Haram: The Sanabel Model Managing a restaurant in a central and crowded area…
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